top of page
Beetroot Yellow Boldor sliced on wooden bench
A golden  beetroot with smooth skin and sweet, earthy flavour. Bright yellow flesh adds colour to salads and roasts without staining.
 
When to sow: Mar–Jul
 
HOW TO SOW BEETROOT:
Sow Direct : Sow thinly in rows 30 cm apart. Cover lightly with soil and water gently. Thin seedlings to 10 cm apart once true leaves appear.
 
 Or sow 2 seeds into cell trays, removing the smallest after germination, grow on and transplant out when seedlings have filled the cell but before becoming root bound to minimise root disturbance.
 
  • Classification: Half-hardy Annual
  • Expert Level: Easy to grow
  • Germination time: 1–2 weeks
  • Flowering Time: Jun–Aug
 
  • Site: Full Sun
  • Soil Type: Sand/ Loam
  • Soil Acidity: Neutral
  • Moisture: Well Drained
  • Care: Keep soil evenly moist to prevent woody roots. Feed every 3–4 weeks with a balanced fertiliser. Remove weeds carefully to avoid root disturbance.
  • Use: Fresh eating, roasting, pickling, and salads. Both roots and leaves are edible.
 
  • Harvest: Lift roots when 5–7 cm across for best flavour. Twist off foliage rather than cutting to prevent bleeding.
  • Days to Maturity:  55–65 days
  • Feed:Height:30–40 cm
  • Plant Spacing:  10 cm

Beetroot Boldor F1

£2.85Price
Quantity

  • 81 Seeds per packet Approx

    Please note that the majority of our seeds are packed by volume so the number of seeds indicated is an approximation.

    We make every effort to provide British seeds where possible, but in some cases our British Growers are unable to grow in sufficient quantities to meet our demand or the seeds are subject to Plant breeders' rights which means it is only possible for us to buy these seeds from certain non UK sources.  

bottom of page