A must-have herb for kitchen gardeners. It produces rich green foliage and fragrant seed heads that lift any dish or bouquet. Sow sequentially from spring through summer to enjoy a continuous harvest of crisp leaves, then let a few heads mature for fresh home-grown seeds.
When to Sow: Mar - Sep
HOW TO SOW CORIANDER:
Sow Direct as seeds do not transplant well. Sow thinly into rows covering with 1cm of soil.
- Classification: Hardy Annual
- Group: Herbs
- Easy To grow
- Germination Time: 3 Weeks
- Harvest Time: Jun - Aug
- Site: Full/ Partial Sun
- Soil Type: Clay/ Chalk/ Loam
- Soil Acidity: All Types
- Moisture: Well drained
- Care: Keep moist, Remove flowers to prevent bolting
- Use: Edible
- Harvest: Pick single leaves or cut of whole stems regularly
- Days to Maturity: 70 Days
- Feed:No special requirements
- Plant Spacing: 20cm
Coriander
174 Seeds per packet Approx
Please note that the majority of our seeds are packed by volume so the number of seeds indicated is an approximation.
We make every effort to provide British seeds where possible, but in some cases our British Growers are unable to grow in sufficient quantities to meet our demand or the seeds are subject to Plant breeders' rights which means it is only possible for us to buy these seeds from certain non UK sources.