top of page
Sweet Pepper ‘Pointed Red’ produces abundant long, tapered fruits with a deep, sweet flavour and thin skin that roasts beautifully. Known for its generous yields and reliability in the UK climate, this variety performs well in both greenhouses and sunny patios. The vibrant red fruits are ideal for Mediterranean cooking, stir-fries, and fresh summer salads.

 

When to Sow: Feb - Apr


HOW TO SOW PEPPERS:
Sow in pots - Sow thinly into pots or modules of damp compost. Cover with 0.5cm of soil. Ideal temp 21°C. Will benefit from the use of a heater propagator. Once germinated grow on in cooler conditions 15-18°C.
Grow on until all risk of frost has passed. Can be planted out or grown in pots.  Best grown in a greenhouse, conservatory or sheltered sunny spot.

 

  • Classification: Tender Annual
  • Expert Level: Moderate 
  • Germination Time: 1-2 Weeks

 

  • Harvest  Time: Jul- Oct
  • Site: Full/ Sheltered Sun
  • Soil Type: Chalk/ Sand/ Loam
  • Soil Acidity: All Types
  • Moisture: Well drained
  • Care: Water several times per week. Stake if necessary.  Protect from Aphid attack.
  • Use: Edible
  • Harvest: Pick fruits when fully coloured or at the mature green stage; underripe peppers will continue ripening on a sunny windowsill.
  • Days to Maturity:  140 Days

 

  • Feed: Potassium feed
  • Height: 60cm
  • Plant Spacing:  45cm

Sweet Pepper Pointed Red F1

£3.25Price
Quantity
  • 8 Seeds per packet.

    Please note that the majority of our seeds are packed by volume so the number of seeds indicated is an approximation.

    We make every effort to provide British seeds where possible, but in some cases our British Growers are unable to grow in sufficient quantities to meet our demand or the seeds are subject to Plant breeders' rights which means it is only possible for us to buy these seeds from certain non UK sources.  

bottom of page