This mangetout snowpea is very versatile variety with a compact habit so is also suited to container growing. From white flowers will produce a large crop of stringless pods at pickging stage which are both uniform and sweetly flovoured.
When to Sow: Apr - Jun
HOW TO SOW:
Feb-March - Sow under glass in pots - Sow 3-4 seeds per 10cm pot filled with damp compost. Cover with 5cm of soil. Transplant to final cropping position once large enough to handle.
April onwards - Sow Direct - into a prepared seedbed into 10m wide flat drills. Space seeds 5cm appart and cover with 5cm of soil. Firm gently and keep moist.
- Classification: Half Hardy Annual
- Germination Time: 2-3 weeks
- Harvest Time: May-Sep
- Site: Full Sun
- Soil Type: Will grow in most soils
- Soil Acidity: All Types
- Moisture: Well drained
- Care:Young plants may need protection from birds with netting or twigs. Will need staking with peasticks or netting.
- Use: Edible
- Harvest: Pick regularly for the best yield and to encourage a longer harvest period
- Days to Maturity: 84 Days
- Group: Peas & Beans
- Height:90cm
- Plant Spacing: 5cm
Pea Mange Tout Sweet Sahara
SKU: 5.06E+12
£2.35Price
Out of Stock

